All products
Collection: Knives
A chef’s knife isn’t just a tool—it’s the foundation of mastery in the kitchen. And if you want precision, speed, and total control over your craft, investing in the right blade is non-negotiable.
🔥 Why You Need a High-Quality Knife Right Now
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Efficiency: A razor-sharp, well-balanced knife cuts prep time in half and eliminates struggle.
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Precision: Clean cuts preserve texture, flavor, and presentation, elevating your dishes instantly.
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Control: A great knife feels like an extension of your hand, responding effortlessly to your movements.
💡 Cheap knives waste time, dull fast, and make every cut a battle. But a premium chef’s knife? That’s power. That’s confidence. That’s next-level craftsmanship.
Don’t settle for mediocrity in the kitchen. Upgrade your tools, sharpen your skills, and own your craft—because a great chef deserves a great knife.
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9.5 Inch Chef Knife Japanese 67 Layers Damascus Steel Kitchen Knives VG10 Core Gyuto Knife
Regular price $82.99 USDRegular priceUnit price / per$120.95 USDSale price $82.99 USDSale -
8 Inch Slicing Knife Japan Damascus Steel Professional Sashimi Sushi Chef's Knives
Regular price $72.95 USDRegular priceUnit price / per$99.95 USDSale price $72.95 USDSale -
3.5" Paring Knife High Carbon Stainless Steel X50Cr15Mov
Regular price $64.99 USDRegular priceUnit price / per$74.99 USDSale price $64.99 USDSale -
8 ” Bread Knife 67 Layer Damascus Steel VG10 Steel Core
Regular price $141.99 USDRegular priceUnit price / per$189.99 USDSale price $141.99 USDSale

Cooking can be a "Bear"
KHK was started by a chef for all chefs. We strive to source and test products that not only function in a professional setting, but also effortlessly correct and promote better posture.

Inspiration!
Kanned Heat Kitchen is fueled by a deep understanding of the realities of life in the kitchen—the relentless grind, the physical toll, and the passion that keeps chefs pushing forward despite the challenges. At its core, the inspiration comes from Jon's personal journey: nearly two decades in the restaurant industry, experiencing firsthand the strain on the body, the need for better tools, and the desire to create something that uplifts rather than wears down those who dedicate their lives to the craft.It’s inspired by the people. Every chef who has worked through back pain, sore feet, and long nights. Every kitchen crew searching for smarter solutions, better gear, and ways to extend their careers without sacrificing their health. The mission is simple: to build products, apparel, and resources that make life easier, more sustainable, and healthier for the chefs who bring food to life.And coffee? Coffee is the heartbeat of that mission—the thing that brings people together, drives business, and fuels the bigger goal of creating a movement that changes how chefs live and work for the better.

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